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 23rd April - 1st May

All our beef here at Willow Brook is home produced on our farm



Both the shop and the Granary will be closed the 1st May


                     Quality    Seasonal  aberdeen angus   Local   Traditional                      dsc09373 dsc09318 dsc09520 dsc09350 

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 Home Reared, Locally Sourced Meat & Poultry


Willow Brook Farm is a family run business which has been operating as a Farm Shop since 2004.
We are proud to offer home produce and locally sourced meats through our traditional Butchers shop. We specialise in our own traditionally reared and grass finished beef which can be seen grazing in our fields and our superior range of rare breed pork which is finished slowly to allow maximum taste and superior quality.
We make our own hand raised pork pies, sausage rolls and haslets onsite along with fresh and frozen ready meals using all our own products.
We also sell fresh local vegtables, eggs, fancy cheeses, breads and many jams and chutneys.
Being perfectly situated between Castor Hanglands and Southey Woods makes us a fabulous location for our popular Granary Tea Rooms where we offer
farm house breakfasts, hot lunches and much more.
We also offer our Great Willow Brook Hog and Ox Roasts for private parties and weddings. 
Become friends with us on Facebook and subscribe to our blog to recieve regular offers and exclusive deals 
Willow Brook Farm Traditional Butchers 01780 740261    The Granary Tea Rooms 01780 749483 
Email: infowillowbrookfarmshop@btinternet.com

The Granary Tea Rooms
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You really won't appreciate how idyllic The Granary's setting is until you sit out the front with a cappuccino in hand and just 'be'. 
Nestled in John Clare Countryside with Castor Hanglands just next door it's a perfect 'stop off' mid walk or a 'start off' if you fancy beginning you daily gander with a hearty breakfast.
The view alone is worth the drive out to us but add a delicous plate of cakes or a fresh sandwich and a pot of tea and you'll be smiling all day.
Take a look at our Granary page for more information about special offers, private functions and the pork pie nights.

Cake anyone?


Willow Brook Farm Winter Opening Times
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                 Farm Shop                     
Monday     9.00am  -  3.00pm
Tuesday     8.00am  -  5.00pm
Wednesday 8.00am  -  5.00pm
Thursday    8.00am  -  5.00pm
  Friday        8.00am  -   5.00pm 
 Saturday     8.00am  -   5.00pm
 Sunday      9.00am  -  4.00pm
The Granary Tea Rooms
      Monday      10am     -   2.00pm
 Tuesday      9.00am  -  4.00pm
 Wednesday 9.00am  -  4.00pm
 Thursday    9.00am  -  4.00pm
  Friday        9.00am  -  4.00pm
  Saturday    8.30am  -  5.00pm
  Sunday      9.00am  - 4.00pm
Willow Brook Hog and Ox Roasts
Succulent Willow Brook Pork + Salty Crispy Crackling + Apple Sauce + Fluffy Bread = Mouth Watering Food
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 A tradition for centuries - Good food and celebration go hand in hand
So if you're celebrating a wedding, party, hosting a business function or just a big get together why not have Willow Brook Hog Roasts?
It's the perfect way to have excellent food, simply cooked and simply served.
We are very proud of our quality of meat and are pleased to be able to showcase it as a fabulous roast. Click here to find out more

Pork Pie Making Night
If you've always wanted know how we may how famous hand raised pork pies why not come along to our latest cooking class?
Make + Bake + Learn + Laugh = Good Times 

 Classic Car Club
The Car Club will be 12th April and then every 2nd Wednesday of the month until September

Gerards Carp Lake fb




Gerards Carp Lake

If you have a love for fishing or want to take it up as a hobby visit our premier carp lake in Maxey

Click here for more information









 On the look out for  special offers? 

We want our customers to benefit from our offers so we'll tell 

all over the shop! Click on the cows for our special offers,

alternatively we'll tell you about them on our blog, so don't 

forget to subscribe. Don't forget to visit us on Facebook

or Twitter -There's plentyof opportunity to enter prize draws,

get the low down on the farm and

see what lovely cakes Jo is serving in the Granary.

Click here to read all about Tyler's story and to enter go to the British Cycling website